In France, “café crème” is a beloved coffee beverage that consists of an espresso topped off with foamed milk. This rich and creamy drink is perfect for dipping croissants or day-old baguettes, as the French do.
A café crème, also known as “café au lait” or simply “un crème,” is typically enjoyed during breakfast. It’s important to note that milky drinks in France are usually consumed in the morning, and ordering one after lunch or with dessert might raise some eyebrows.
Enjoying a café crème is not just about the drink itself but also about embracing a part of French culture that cherishes the simple pleasure of a creamy, well-made coffee.
To order it, you would say, “Je voudrais un café crème, s’il vous plaît.”
Ingredients
Half Coffee + Half Milk
How to order a Café Crème in France?
"Je voudrais un café crème, s'il vous plaît."
